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Catering

In 1999 Cynthia Bitar graduated from Paul Bocuse culinary institute in France and together with her mother Nazira started what is now known as Nazira Catering.

What started in 1978 as improvised cooking classes for women in Beirut and France became a fully established catering house.

Buffet-style, weddings or served at table, this catering company demonstrates its expertise and know-how in all the assignments entrusted to it, from the most intimate to the very largest.

Spin the globe, from Stockholm to Paris, Qatar, Saudi Arabia, Jordan and Lebanon Nazira Catering offers its mastery and top-notch standards to many connoisseurs in fine eating.

King Hussein of Jordan, King Carl Gustaf of Sweden, Sheikhaa Mozah of Qatar, presidents of Lebanon, royalties and celebrities have all attended Nazira Catering’s mastery and creative boldness.

Throughout the years Nazira Catering established itself as the pioneer of sugar work in the Arab World; Wedding cakes meticulously and artistically made out of sugar and signed by Nazira remain an unforgettable moment of the event.

From the “World Economic Forum” in Switzerland to the “Festival des étoiles de Mougins” in France Nazira Catering is an active ambassador of Lebanon in the renowned culinary fairs.

Nazira and Cynthia created a history of fine gourmet and culinary passion proper to them in the taster’s world. They remain an inexhaustible source of knowledge, inspiration and incomparable artistic creators.

Ain Saadeh - Metn - Lebanon
+961 3 616020 / +961 4 872083
info@naziracatering.com / www.naziracatering.com

Book your wedding now

Tel : 961 4 87 00 80 - 87 14 38 - 87 12 14 
Tel/Fax : 961 4 87 12 13 
Email : vestiges@deiralkalaa.com
Book now